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In addition to being good and an indispensable ingredient in many cuisines, extra virgin olive oil seems to be a real natural remedy against many pathologies. The health properties are mainly due to the presence of antioxidant polyphenols, vitamin E, oleic acid and monounsaturated fats. There are numerous studies and publications that suggest how extra […]

Extra Virgin Olive Oil is produced in many countries around the world. The main volumes come from Spain, Italy and Greece. There are many varieties of olive trees, called cultivars, each one that generates oils with distinctive organoleptic characteristics. In Italy we have over 600 different cultivars. The quality of an EVO oil is defined